New

Microlot Geisha

(1 customer review)

8.50

85.00 / kg

Filter coffee No. 1

Elegant, complex and unique

Size: 100 g

Certified organic, direct trade

Whole bean

In stock

SKU: 00999

Description

This microlot is definitely the most expensive coffee we have ever bought. It is a Geisha – or Gesha – from Peru from the producer Blanca Flor Córdova Jimenez. She grows this very special variety, among others, at an altitude of 1,800 m, giving us a coffee that is so extraordinary, elegant and complex that it will not be forgotten for a long time. In 2022, Blanca Flor won the “Cup of Excellence” in Peru with her Geisha lot.

100 % Peru, Cenfrocafe cooperative, washed arabica

Cup profile:

Refreshing acidity, black tea, bergamotte, red currants, jasmine, caramel, silky mouthfeel

Recommended for:

We recommend to brew this Microlot as a pour over, AeroPress, Chemex or the Karlsbad coffee maker.

Whole beans:

We sell our coffee unground as beans so that you can prepare the coffee as freshly as possible. By grinding yourself, you make sure that all the aromas end up in your cup. After just 30 minutes of exposure to air, ground coffee loses a large part of its aroma. More information is in our FAQ.

If you don’t have a grinder, we can grind the coffee for you. Just let us know in your order under “Order Notes”.

1 review for Microlot Geisha

  1. CrapNeck

    Super leckerer Kaffee!
    Ob er sein Geld wert ist kann ich nicht beurteilen da ich kein Q-Grader bin…
    Was ich sagen kann ist dass er wie alle Bohnen von den “Roasters” hervorragend geröstet wurde und wirklich außergewöhnlich schmeckt.

    Aufgrund des warmen Wetters hab ich ihn auch direkt mal “kalt” gebrüht. Auch da kann er überzeugen.

    30g / V60 / mit 350g Wasser gebrüht / Bypass über 150g Eiswürfel.

    Verified purchase. Find out more

    • Nadine

      Danke dir! Auf Eis probieren wir auch mal aus.

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Cenfrocafe, Peru

The green coffee for this Microlot comes from the Cenfrocafe cooperative in Peru, producer Blanca Flor Córdova Jimenez.

The Cenfrocafe cooperative was established in 2005 and is located in northern Peru, not far from the Ecuadorian border. With the support of other cooperatives, the goal was to create a base for the many small coffee producers in the mountainous terrain surrounding the city of Jaén. The cooperative now has some 2,500 members.

In 2010, the cooperative introduced a wide-scale quality improvement program: workshops were held, technical and agricultural advisers were trained. Today, Cenfrocafe has taken on a leading role in cultivating high-quality organic coffee.

Altitude: 1,600 – 2,000 meters
Region: Jaén, Cajamarca
Processing: Arabica, washed, manual harvest and sorting
Website: www.cenfrocafe.com.pe

Additional information

Weight 0.120 kg
Size

100g

Roast

Omniroast, Filter coffee

Product type

Coffee

Origin

Peru

Preparation

AeroPress, Chemex, Filter, French Press, Karlsbad coffee maker