Everything you ever wanted to know about coffee but were afraid to ask.
Morning cup of Joe, office coffee, cappuccino and cake, the espresso after lunch, AeroPress for between… You think you know coffee? Really? What’s behind the drink that’s on everyone’s lips. For everybody who thinks coffee is unbelievably delicious and wants to get to know it better: We can help. We show you where coffee comes from, shed light on its origins, cultivation, harvesting, the different methods of preparation, and of course (we are a roastery after all) we show you how it’s roasted.
- How come we drink coffee, where does it come from, where and how is it cultivated, how is it processed?
- Why is industrially produced coffee cheaper, but also not so agreeable?
- What does direct trade mean and why do we consider it the new fair trade?
- What do the following mean in coffee terms: Sweetness, body, fruit? And why does one coffee taste fruity, the other light and the other full and deep?
- Tasting of various coffees prepared in different ways, including tips for the perfect coffee.
- What actually happens while roasting? Why are different kinds of coffee roasted differently?
- Coffee tasting
- Duration: 2 hours
- Price per person: €35
- Location: Of course at our coffee roastery in Berlin
- Number of participants: at least 8 at most 20
- We reserve the right to call you to postpone the course if the minimum number of participants do not take part.